NHCAC
Under the supervision of the Chief Nutritionist, the Nutritionist provides nutrition assessments, counseling and food package prescriptions for women, infants and children in accordance with NHCAC and NJ Department of Health (DOH) policies and procedures.
Required Education: Master of Science Degree in Clinical Nutrition, Public Health Nutrition, Community Nutrition, Dietetics, Nutritional Dietetics, or Nutritional Science or be a Registered Dietitian. OR Bachelor of Science Degree in an approved Program in Dietetics with a DPD Verification Statement or Plan IV or V.
Bi-lingual English/Spanish
Must be Fully Vaccinated against COVID-19
To apply for this job email your details to dacastella@nhcac.org